At Spargel- und Erlebnishof Klaistow, the farmyard restaurant with table service and barn kitchen (self-service) both offer refreshments. From April to June, a wide range of asparagus dishes using asparagus fresh from the fields are served. The tasty dishes are also available to take away at the drive-in. Delicious blueberry dishes can be enjoyed from July to September. In September and October, various pumpkin dishes are serves. In November and December, fresh Klaistow free-range goose is on the menu. Various delicious goose and duck dishes are served all year round.