The Hebenbräu lager – a freshly brewed lager from the in-house brewery is now available in Brandenburg an der Havel. The “amber nectar” has recently been brewed to the brewery’s own recipe and is served freshly poured on request.
How is grain turned into beer? How long does the brewing process take? These and other questions are answered here by the Master Brewer in person. Curious? Dates for visits and a guided tour through the brewery with subsequent tasting can be arranged at any time by appointment. Or would you like to brew your own beer? Brewing days can also be arranged on request.