The hotel with its restaurant and taproom and the idyllic wine-growing inner courtyard invite guests to stop for a bite to eat both in winter and summer. It has been proven that the "Old Fritz" was already on his visits in the rooms. Today, guests are offered tasty, home-style cuisine, monastic and regional beers as well as cakes, ice cream and coffee specialities. Twenty individually furnished double, family and single rooms as well as two holiday homes invite you to stay overnight. The restaurant is closed on Monday and Tuesday.
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