The Bavarian hotspot in Brandenburg: The Augustiner offers the “Gemütlichkeit” of the Alpine foothills right in the Dutch Quarter. The typical blue and red coloured public room with country-style wooden furniture is divided into several small parts. There are tables in front of the house and in the backyard beer garden as well.
The best Bavarian cuisine with Krustenbraten and Fleischpflanzerl (typical meat dishes) or hearty Brotzeit (typical cold snacks) with cheese, Leberkäse and Weisswurst is offered. Vegetarians find cheese spaetzle and potato fritters. Beside common hot and cold beverages the restaurant provides Augustiner brewery beer on tap or bottled.