The modern atmosphere at this hotel treats guests to both German and international cuisine. There is something for every taste on the menu, from schnitzel and roast potatoes to sesame chicken on a bed of wok vegetables to steamed cod with cous cous. There is a variety of soup dishes for smaller appetites, plus select starters and salads from the buffet. There is an assortment of tasty treats at the dessert buffet.
Alongside its tasteful interior, the restaurant also has a spacious outdoor terrace with an array of sofas where guests can relax and see out mild summer evenings with a cold drinks.