Restaurant Haus des Müllers / Dom młynka

Gastronomy
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Gastronomy
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p.P. = per person, p.P./N = per person / night, p.E./N = per unit / night, EZ = Single room, DZ = double room, FeWo = holiday home, App. = apartment, Suite = suite, FR = Breakfast, HP = half board, VP = full board
The Restaurant Haus des Müllers / Dom młynka on the adventure farm of Krabat-Mühle Schwarzkollm serves Sorbian and regional cuisine in a special atmosphere. The restaurant is located in a building on the farm built with bricks from a former Schwarzkollm restaurant. There is seating for about 45 people in the dining area and another 45 in the beer garden.
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Restaurant Haus des Müllers auf dem Erlebnishof Krabat-Mühle, Foto: Daniel Reiche, Lizenz: Krabat-Mühle
Restaurant Haus des Müllers auf dem Erlebnishof Krabat-Mühle, Foto: Daniel Reiche, Lizenz: Krabat-Mühle
Restaurant Haus des Müllers, Foto: Tobias Zschieschick, Lizenz: Krabat-Mühle
Restaurant Haus des Müllers, Foto: Tobias Zschieschick, Lizenz: Krabat-Mühle
Restaurant Haus des Müllers auf dem Erlebnishof Krabat-Mühle, Foto: Daniel Reiche, Lizenz: Krabat-Mühle
Restaurant Haus des Müllers auf dem Erlebnishof Krabat-Mühle, Foto: Daniel Reiche, Lizenz: Krabat-Mühle
The menu offers regional dishes such as a Sorbian wedding meal, for example, or potatoes boiled in their skins with curd cheese and Lausitz linseed oil, Sorbian wedding soup, boiled fillet of beef in horseradish sauce, Teichelmauke (potato purée, meat and sauerkraut), buckwheat dishes, Lausitz carp or elderberry soup. The meals are prepared using regional products.

Extras: Children’s menu, celebrations, anniversaries, company events, weddings, conferences (40 people)  
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The Restaurant Haus des Müllers / Dom młynka on the adventure farm of Krabat-Mühle Schwarzkollm serves Sorbian and regional cuisine in a special atmosphere. The restaurant is located in a building on the farm built with bricks from a former Schwarzkollm restaurant. There is seating for about 45 people in the dining area and another 45 in the beer garden.
Continue readingcollapse
Restaurant Haus des Müllers auf dem Erlebnishof Krabat-Mühle, Foto: Daniel Reiche, Lizenz: Krabat-Mühle
Restaurant Haus des Müllers auf dem Erlebnishof Krabat-Mühle, Foto: Daniel Reiche, Lizenz: Krabat-Mühle
Restaurant Haus des Müllers, Foto: Tobias Zschieschick, Lizenz: Krabat-Mühle
Restaurant Haus des Müllers, Foto: Tobias Zschieschick, Lizenz: Krabat-Mühle
Restaurant Haus des Müllers auf dem Erlebnishof Krabat-Mühle, Foto: Daniel Reiche, Lizenz: Krabat-Mühle
Restaurant Haus des Müllers auf dem Erlebnishof Krabat-Mühle, Foto: Daniel Reiche, Lizenz: Krabat-Mühle
The menu offers regional dishes such as a Sorbian wedding meal, for example, or potatoes boiled in their skins with curd cheese and Lausitz linseed oil, Sorbian wedding soup, boiled fillet of beef in horseradish sauce, Teichelmauke (potato purée, meat and sauerkraut), buckwheat dishes, Lausitz carp or elderberry soup. The meals are prepared using regional products.

Extras: Children’s menu, celebrations, anniversaries, company events, weddings, conferences (40 people)  
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Arrival planner

Koselbruch 22

02977 Hoyerswerda OT Schwarzkollm

Weather Today, 13. 9.

15 17
light rain

  • Monday
    13 21
  • Tuesday
    11 25

Tourist information

Tourismusverband Lausitzer Seenland e.V.

Am Stadthafen 2
01968 Senftenberg

Tel.: +49 (0) 3573-725300-0
Fax: +49 (0) 3573-725300-9

Weather Today, 13. 9.

15 17
light rain

  • Monday
    13 21
  • Tuesday
    11 25

All information, times and prices are regularly checked and updated. Nevertheless, we can not guarantee the accuracy of the data. We recommend that you inquire about the current status by phone / e-mail or via the provider's website before your visit.

Call the TMB holiday hotline at +49 (0)331-200 47 47 +49(0)331 2004747​ We are available for you via telephone: weekdays Mon – Fri 9 am – 1 pm and Oct. 31 from 9 am – 1 pm.
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