The restaurant with an additional café in the senior citizens’ residence serves a selection of varied and balanced meals every day. The ingredients are seasonal and come from regional sources. Various cakes are served with the coffee. The meals can be adapted to the needs of diabetics, allergy sufferers or vegetarians by individual arrangement. Low-salt meals are also possible.
The interior has modern furnishings and offers generous space for wheelchairs, too. In the inner courtyard there are additional seats under the open sky.