This restaurant brings together Portuguese and Italian cuisine: the extensive menu includes certain dishes featuring scampi and calamari from the two countries. There is also a wide choice of Italian pasta and pizza. The Portuguese part of the menu ranges from rump steak and filet of beef to risotto with shrimps and various starters.
There is a selection of wines and cocktails as well as other cold and hot drinks. The spacious indoor area can seat 140 guests, while outside there are additional tables for 80 people.
Guests also have the option of ordering by phone and picking up the food or having it delivered.