"Wilde Klosterküche" restaurant at Klosterhotel Neuzelle

Gastronomy
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p.P. = per person, p.P./N = per person / night, p.E./N = per unit / night, EZ = Single room, DZ = double room, FeWo = holiday home, App. = apartment, Suite = suite, FR = Breakfast, HP = half board, VP = full board
Litle village. Great Pleasure. A feel-good cuisine based on seasonal ingredients and following the natural rhythm of nature. The restaurant brings the best of the region to the plate and focuses on a new German cuisine that creatively combines flavours. The dishes are a culinary journey through the seasons, with fresh and local ingredients taking centre stage. Reservations are recommended. Walk-ins are welcome. 
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  • Lamb dish, Foto: Katharina Bohm
  • Exterior view of the Wilden Klosterküche , Foto: Stefan Geller
  • Mood in Neuzelle , Foto: Stefan Geller
  • WKK Restaurant, Foto: Stefan Geller, Lizenz: Wilde Klosterkühe GmbH
In addition to the opening hours, when à la carte dishes are offered, pizza, cakes and drinks are available daily from 11 am. 

Capacity

Restaurant: 20 seats

Event room: 36 seats

Terrace: 28 seats

Vineyard: 42 seats

Total events: 60 seats

Awards:

Michelin Guide - Newcomer 2023

Gault & Millau - 2 toques

FOODIE - FF+

VARTA GUIDE - Two diamonds

Gourmet Atlas - 3 cooking spoons

Gusto - 7 pans

Falstaff - 85 points

der Grosse Guide - 3 chef's hats

In the ‘Wilde Klosterküche’ there is also a small shop where regional products, cosmetics and other accessories can be purchased. It is open daily from 11 am.
Continue readingcollapse
Litle village. Great Pleasure. A feel-good cuisine based on seasonal ingredients and following the natural rhythm of nature. The restaurant brings the best of the region to the plate and focuses on a new German cuisine that creatively combines flavours. The dishes are a culinary journey through the seasons, with fresh and local ingredients taking centre stage. Reservations are recommended. Walk-ins are welcome. 
Continue readingcollapse
  • Lamb dish, Foto: Katharina Bohm
  • Exterior view of the Wilden Klosterküche , Foto: Stefan Geller
  • Mood in Neuzelle , Foto: Stefan Geller
In addition to the opening hours, when à la carte dishes are offered, pizza, cakes and drinks are available daily from 11 am. 

Capacity

Restaurant: 20 seats

Event room: 36 seats

Terrace: 28 seats

Vineyard: 42 seats

Total events: 60 seats

Awards:

Michelin Guide - Newcomer 2023

Gault & Millau - 2 toques

FOODIE - FF+

VARTA GUIDE - Two diamonds

Gourmet Atlas - 3 cooking spoons

Gusto - 7 pans

Falstaff - 85 points

der Grosse Guide - 3 chef's hats

In the ‘Wilde Klosterküche’ there is also a small shop where regional products, cosmetics and other accessories can be purchased. It is open daily from 11 am.
Continue readingcollapse

Comfort Information

  • Gastronomy
    Guest bathroom
    • Guest toilet is accessible without stairs

Arrival planner

Bahnhofstraße 18

15898 Neuzelle

Weather Today, 14. 12.

-1 2
light snow

  • Sunday
    3 6
  • Monday
    7 10

Tourist information

Tourismusverband Seenland Oder-Spree e.V.

Ulmenstraße 15
15526 Bad Saarow

Tel.: +49 (0) 33631-868100
Fax: +49 (0) 33631-868102

Weather Today, 14. 12.

-1 2
light snow

  • Sunday
    3 6
  • Monday
    7 10

All information, times and prices are regularly checked and updated. Nevertheless, we can not guarantee the accuracy of the data. We recommend that you inquire about the current status by phone / e-mail or via the provider's website before your visit.

+49(0)331 2004747​ We are available for you via telephone: weekdays Mon – Fri 9 am – 1 pm and Oct. 31 from 9 am – 1 pm.

Thank you for your enquiry!

In case your enquiry did not result in a booking, we will be getting in touch with you as quickly as possible during our service hours from Monday to Friday from 9 a.m. - 6 p.m.

We are also glad to answer all of your questions surrounding the State of Brandenburg at (+49)(0)331- 200 47 47. Please send us an e-mail at service@reiseland-brandenburg.de.

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