The inn is located on a lovingly restored farm featuring typical Spreewald architecture. Guests are served in the rustic converted stable building. The dining area has two levels and room for 60 people. There is also a small outdoor area, where another 20 guests can sit on fair days.
Guests can enjoy typical Spreewald cuisine with dishes such as the famous potatoes in the skin with curd and linseed oil, Grützwurst sausage, or fish in Spreewald-style sauce. It goes without saying that Spreewald gherkins are also served. The farm is situated directly by the stream Göritzer Mühlenfließ that is just waiting to be explored in the boats that are available for rent.